[CAM] Mead can "oxidize" if the cork isn't completely air tight.

[Priscilla J Kucik]

Air is the enemy to wine or mead.  However, if you like sherry, an oxidized "bad" wine can be a "good" sherry.  (Sherry is purposely oxidized.)

-- 
Priscilla "Pete" Kucik
(414) 229-6511
pkucik at uwm.edu


"Education which is simply intellectual taxidermy--the scooping out of the mind and the stuffing in of facts--that kind of education is worthless.  The human mind is not a deep-freeze for storage; the human mind is a forge for production."
                           Rabbi Benzion C. Kaganoff